Smiling and engaged canteen employees for Admiral Hotel

  • Admiral Hotel
  • Køkkenmedarbejder
  • København
  • Fuldtid
  • Ansøgningsfrist: Hurtigst muligt
  • Do you want to have guests every day? Do you always have a smile on your face and do you want to create a cozy atmosphere? So perhaps you are our new canteen host.

    We are looking for committed and smiling employees for our new canteen. As one of our new employees, you will become an important part of daily life in the canteen, where employees from Admiral’s daily operations, sales and management enjoy their daily meals and refreshments.

    Your primary duties will be:

    • Ensure the preparation of the daily lunch, as well as for meetings and visitors to the company

    • Ensure that the canteen is always an inviting, cozy place where people like to be

    • Cleaning of the canteen. For example, oven, kitchen machines, coffee machines, drawers etc.

    • Dishwashing of plates, cutlery and kitchenware

    • Ordering food, beverages and other supplies with the kitchen manager

    • All other tasks that make the canteen a place that everyone looks forward to visiting

    Our expectations of you:

    • You must have worked for 3 years within the hospitality industry with focus on the kitchen.

    • You are the type of person who looks forward to entertaining guests at home – and would like to transfer this ability to the canteen at Admiral

    • You are positive and full of energy

    • You are efficient and have a good sense of order

    • You are flexible and willing to lend a hand elsewhere in the house when necessary

    • You can work independently and are quality conscious

    • You must have a documented hygiene course

    We are looking for 2 hosts and both positions are full-time. Working hours are expected to be from 9.00-17.00 / 14.00-22.00 from Monday to Friday and 1 weekend per month. Interviews are being held on an ongoing basis and employment will take places as soon as possible by agreement. We look forward to receiving your application and CV. For questions about the position, please contact our F&B Manager Kasper Glensted.




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