Chef for Rosé Rosé Bistro in Hellerup

Rosé Rosé is a classic French-Danish bistro featuring French dishes in the evening and a selection of bistro dishes along with smørrebrød for lunch. We create our food from scratch as proper craftsmanship, and our menu changes with the seasons. We maintain a high professional standard while the entire restaurant buzzes with activity and happy guests during both lunch and dinner.

We have just been voted by 27,000 users of migogkbh.dk and its sister sites for Denmark’s five largest cities as the best lunch place in the entire country. We are incredibly proud of this, and we are now in need of a skilled chef to join our team.

We offer:

• A full-time, year-round position.


• A flexible schedule that meets your needs.


• A great team with positive energy and good cooperation between kitchen and floor.


• Skilled and professionally proud colleagues.


• A healthy work environment where we take care of each other.


• Salary based on qualifications.


• Start as soon as possible. However, we are willing to wait for the right candidate.

About you:

• You have extensive knowledge of and interest in French cuisine.


• You are proficient in basic techniques and excel at running service.


• You take responsibility and work quickly and structured.


• You strive to provide guests with fantastic overall experiences, where gastronomy and service combine to something greater.


• You have a positive mindset and are a good colleague.

Interested? Send a few lines about yourself and your experiences to job@roserosebistro.dk. We will be scheduling interviews on a rolling basis, so do not hesitate.

If you have any questions before sending your application, you can call the Head Chef, Thorbjørn Jensen, at 4256 7715. Also, check our website at roserosebistro.dk.

We look forward to hearing from you!